Global Certificate in Mushroom Farming in Developing Countries

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The Global Certificate in Mushroom Farming for Developing Countries is a comprehensive course that addresses the critical need for food security and sustainable agriculture in developing regions. This course emphasizes the importance of mushroom farming as a low-cost, high-impact solution to malnutrition and poverty.

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Course Details

• Mushroom Biology and Life Cycle
• Site Selection and Preparation for Mushroom Farming
• Mushroom Cultivation Techniques
• Spawn Production and Inoculation
• Mushroom Nutrition and Feeding
• Climate Control and Environmental Management
• Pest and Disease Management in Mushroom Farming
• Post-Harvest Handling and Value Addition
• Marketing and Sales Strategies for Mushroom Products
• Sustainable and Small-Scale Mushroom Farming

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