Executive Development Programme in Seafood Business Communication

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The Executive Development Programme in Seafood Business Communication certificate course is a specialized training program designed to enhance communication skills in the seafood industry. This course emphasizes the importance of effective communication in driving business success, particularly in the complex and globalized seafood market.

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ใ“ใฎใ‚ณใƒผใ‚นใซใคใ„ใฆ

With the increasing demand for high-quality seafood products and sustainable fishing practices, there is a growing need for professionals who can communicate effectively with stakeholders, regulators, and consumers. This course equips learners with the essential skills needed to excel in this field, including strategic communication planning, cross-cultural communication, and digital media strategies. By completing this program, learners will gain a competitive edge in their careers, with the ability to lead and innovate in the seafood industry. The course is relevant for professionals at all levels, from entry-level positions to executive leadership roles. By investing in this training, individuals can enhance their professional development and contribute to the success of their organizations in the seafood business.

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ใฉใ“ใ‹ใ‚‰ใงใ‚‚ๅญฆ็ฟ’

ๅ…ฑๆœ‰ๅฏ่ƒฝใช่จผๆ˜Žๆ›ธ

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ๅฎŒไบ†ใพใง2ใƒถๆœˆ

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ใ„ใคใงใ‚‚้–‹ๅง‹

ๅพ…ๆฉŸๆœŸ้–“ใชใ—

ใ‚ณใƒผใ‚น่ฉณ็ดฐ

โ€ข
Seafood Business Communication: This unit will cover the basics of effective communication in the seafood industry, including verbal, written, and non-verbal communication strategies.
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Understanding Seafood Markets: This unit will provide an overview of the global seafood market, including key players, trends, and opportunities.
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Seafood Product Knowledge: This unit will cover the different types of seafood products, their origin, quality standards, and how to effectively communicate their value to customers.
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Sales and Negotiation Skills: This unit will provide participants with the skills necessary to effectively sell and negotiate in the seafood industry.
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Cross-Cultural Communication: This unit will cover the nuances of communicating across different cultures, including language, customs, and business practices.
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Seafood Industry Regulations: This unit will provide an overview of the regulations and standards that govern the seafood industry, including food safety, traceability, and sustainability.
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Digital Marketing for Seafood Businesses: This unit will cover the basics of digital marketing, including social media, email marketing, and website optimization, specifically tailored for seafood businesses.
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Crisis Management: This unit will provide participants with the skills necessary to effectively manage a crisis, including reputation management, stakeholder communication, and problem-solving.
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Networking and Relationship Building: This unit will cover the importance of networking and relationship building in the seafood industry, including strategies for building and maintaining professional relationships.
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Leadership and Management in Seafood Businesses: This unit will provide participants with the skills necessary to effectively lead and manage a seafood business, including team building, delegation, and strategic planning.

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ๅ…ฅๅญฆ่ฆไปถ

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  • ่‹ฑ่ชžใฎ็ฟ’็†Ÿๅบฆ
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ไบ‹ๅ‰ใฎๆญฃๅผใช่ณ‡ๆ ผใฏไธ่ฆใ€‚ใ‚ขใ‚ฏใ‚ปใ‚ทใƒ“ใƒชใƒ†ใ‚ฃใฎใŸใ‚ใซ่จญ่จˆใ•ใ‚ŒใŸใ‚ณใƒผใ‚นใ€‚

ใ‚ณใƒผใ‚น็Šถๆณ

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  • ๆญฃๅผใช่ณ‡ๆ ผใฎ่ฃœๅฎŒ

ใ‚ณใƒผใ‚นใ‚’ๆญฃๅธธใซๅฎŒไบ†ใ™ใ‚‹ใจใ€ไฟฎไบ†่จผๆ˜Žๆ›ธใ‚’ๅ—ใ‘ๅ–ใ‚Šใพใ™ใ€‚

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ใ‚ณใƒผใ‚นใ‚’ๅฎŒไบ†ใ™ใ‚‹ใฎใซใฉใ‚Œใใ‚‰ใ„ๆ™‚้–“ใŒใ‹ใ‹ใ‚Šใพใ™ใ‹๏ผŸ

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ใ„ใคใ‚ณใƒผใ‚นใ‚’้–‹ๅง‹ใงใใพใ™ใ‹๏ผŸ

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ใ“ใฎใ‚ณใƒผใ‚นใฎๆ”ฏๆ‰•ใ„ใฎใŸใ‚ใซไผš็คพ็”จใฎ่ซ‹ๆฑ‚ๆ›ธใ‚’ใƒชใ‚ฏใ‚จใ‚นใƒˆใ—ใฆใใ ใ•ใ„ใ€‚

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ใ‚ญใƒฃใƒชใ‚ข่จผๆ˜Žๆ›ธใ‚’ๅ–ๅพ—

ใ‚ตใƒณใƒ—ใƒซ่จผๆ˜Žๆ›ธใฎ่ƒŒๆ™ฏ
EXECUTIVE DEVELOPMENT PROGRAMME IN SEAFOOD BUSINESS COMMUNICATION
ใซๆŽˆไธŽใ•ใ‚Œใพใ™
ๅญฆ็ฟ’่€…ๅ
ใงใƒ—ใƒญใ‚ฐใƒฉใƒ ใ‚’ๅฎŒไบ†ใ—ใŸไบบ
London School of International Business (LSIB)
ๆŽˆไธŽๆ—ฅ
05 May 2025
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