Professional Certificate in The Business of Edible Landscaping
-- ViewingNowThe Professional Certificate in The Business of Edible Landscaping is a comprehensive course designed to equip learners with the essential skills needed to excel in the rapidly growing industry of edible landscaping. This certificate course emphasizes the importance of sustainable and profitable practices in the field, combining horticulture knowledge with entrepreneurial expertise.
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GBP £ 140
GBP £ 202
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โข Unit 1: Introduction to Edible Landscaping - Overview of edible landscaping, its benefits, and principles.
โข Unit 2: Edible Plant Selection - Choosing the right plants for your climate, soil, and purpose.
โข Unit 3: Designing Edible Landscapes - Techniques for creating visually appealing and productive edible gardens.
โข Unit 4: Soil Management and Fertilization - Best practices for soil preparation, amendment, and fertilization for optimal edible plant growth.
โข Unit 5: Irrigation and Water Management - Efficient and sustainable irrigation strategies for edible landscapes.
โข Unit 6: Pest and Disease Management - Identifying, preventing, and managing common pests and diseases affecting edible plants.
โข Unit 7: Harvest and Post-Harvest Handling - Proper harvest techniques, timing, and post-harvest handling for maximum yield and quality.
โข Unit 8: Edible Landscaping in Urban Spaces - Strategies for implementing edible landscapes in small and urban spaces.
โข Unit 9: Business Planning and Marketing - Developing a business plan, marketing strategies, and financial management for professional edible landscaping services.
โข Unit 10: Legal and Regulatory Considerations - Understanding local regulations, certifications, and insurance requirements for edible landscaping businesses.
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