Global Certificate in Food Allergy Communication and Inclusive Practices
-- ViewingNowThe Global Certificate in Food Allergy Communication and Inclusive Practices is a crucial course for professionals in the food service industry. This certificate program highlights the importance of effective communication and inclusive practices to ensure the safety and well-being of customers with food allergies.
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GBP £ 140
GBP £ 202
Save 44% with our special offer
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โข Understanding Food Allergies
โข Anaphylaxis Awareness and Emergency Response
โข Inclusive Menu Planning and Ingredient Labeling
โข Effective Communication Strategies for Food Allergies
โข Legal Obligations and Best Practices in Food Allergy Management
โข Creating Allergy-Friendly Dining Environments
โข Training Staff on Food Allergies and Inclusion
โข Real-World Case Studies: Successful Food Allergy Communication
โข Assessing and Continuously Improving Food Allergy Policies
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