Certificate in Shrimp Farming & Environmental Ethics
-- ViewingNowThe Certificate in Shrimp Farming & Environmental Ethics is a comprehensive course that equips learners with the essential skills for successful and sustainable shrimp farming. This program emphasizes the importance of environmental ethics, ensuring that learners understand the impact of farming practices on the environment and how to maintain a balance between profitability and sustainability.
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⢠Introduction to Shrimp Farming
⢠Site Selection and Preparation for Shrimp Farming
⢠Shrimp Biology and Life Cycle
⢠Hatchery and Nursery Management in Shrimp Farming
⢠Shrimp Farming Systems: Pond Culture and Biofloc Technology
⢠Feeding and Nutrition Management for Shrimp
⢠Shrimp Health and Disease Prevention
⢠Harvesting and Post-Harvest Handling of Shrimp
⢠Sustainable Practices in Shrimp Farming
⢠Environmental Ethics and Responsible Shrimp Farming
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