Global Certificate in Nutritional Science Principles
-- ViewingNowThe Global Certificate in Nutritional Science Principles is a comprehensive course designed to provide learners with a solid understanding of the fundamental principles of nutritional science. This course is essential for individuals seeking to advance their careers in the health, wellness, and food industries.
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⢠Nutrition Fundamentals: Understanding macronutrients and micronutrients, the role of water in nutrition, and energy balance.
⢠Dietary Guidelines and Recommendations: Analyzing global dietary guidelines, dietary reference intakes, and dietary patterns.
⢠Digestion and Absorption: Examining the human digestive system, nutrient absorption mechanisms, and factors affecting digestion.
⢠Biochemistry of Nutrients: Investigating the chemical processes and functions of macronutrients and micronutrients in the human body.
⢠Nutritional Assessment and Evaluation: Learning various methods for assessing nutritional status, nutrition-related screening tools, and interpreting nutritional assessment results.
⢠Disease Prevention and Chronic Disease Management: Exploring the relationship between diet and chronic diseases, including obesity, diabetes, cardiovascular disease, and cancer.
⢠Public Health Nutrition: Examining the nutritional challenges faced by populations and designing interventions to improve public health.
⢠Nutritional Genomics and Personalized Nutrition: Understanding the relationship between genetics and nutrition, and the role of personalized nutrition in health and disease.
⢠Communication and Counseling Skills for Nutrition Professionals: Developing effective communication strategies and counseling techniques to promote positive nutritional behaviors.
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