Executive Development Programme in Plant-Based Food and Beverage Innovation
-- ViewingNowThe Executive Development Programme in Plant-Based Food and Beverage Innovation is a certificate course designed to empower professionals with the skills necessary to thrive in the rapidly growing plant-based food industry. This program is crucial in today's context, given the increasing demand for plant-based food products and the need for sustainable food solutions.
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โข Plant-based Food and Beverage Trends
โข Fundamentals of Plant-Based Ingredients
โข Product Development and Innovation in Plant-Based Foods
โข Culinary Techniques for Plant-Based Cooking
โข Sensory Evaluation and Consumer Preferences in Plant-Based Foods
โข Nutrition and Health Aspects of Plant-Based Diets
โข Sustainability and Environmental Impact of Plant-Based Food Production
โข Marketing and Branding Strategies for Plant-Based Foods
โข Scaling Up Plant-Based Food Production and Supply Chain Management
โข Regulatory Compliance and Food Safety in Plant-Based Food Industry
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
- NotRegulatedAuthorized
- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
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- TwoThreeHoursPerWeek
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