Global Certificate in Smart F&B Cost Management
-- ViewingNowThe Global Certificate in Smart F&B Cost Management is a comprehensive course designed to address the growing need for cost optimization in the food and beverage (F&B) industry. This course emphasizes the importance of intelligent cost management, a critical aspect of running a successful F&B business in an increasingly competitive market.
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โข Unit 1: Introduction to Smart F&B Cost Management
โข Unit 2: Understanding Food & Beverage Operations
โข Unit 3: Cost Analysis and Control Techniques
โข Unit 4: Inventory Management for Food & Beverage
โข Unit 5: Procurement and Vendor Management
โข Unit 6: Menu Engineering and Design
โข Unit 7: Financial Planning and Budgeting for F&B
โข Unit 8: Labor Cost Management
โข Unit 9: Utilities and Energy Management in F&B
โข Unit 10: Technology Solutions for F&B Cost Management
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- ThreeFourHoursPerWeek
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- TwoThreeHoursPerWeek
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