Global Certificate in Permaculture for Edible Landscapes

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The Global Certificate in Permaculture for Edible Landscapes is a comprehensive course that empowers learners with the essential skills to design, implement, and manage sustainable edible landscapes. This course is critical in today's world, where there is a growing demand for sustainable and eco-friendly practices in agriculture and landscaping.

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AboutThisCourse

The course covers a wide range of topics, including permaculture principles, soil management, water harvesting, waste management, and plant propagation. Learners will also gain practical skills in designing and establishing edible landscapes that are both productive and aesthetically pleasing. Upon completion of the course, learners will be equipped with the skills and knowledge required to pursue careers in permaculture design, urban agriculture, sustainable landscaping, and other related fields. This course is an excellent opportunity for individuals who are passionate about sustainability, the environment, and food security to advance their careers and make a positive impact on the world.

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CourseDetails

• Permaculture Principles: Understanding the ethics and principles of permaculture and their application in edible landscapes.
• Site Analysis: Assessing a site for permaculture design, including climate, topography, soil, and water resources.
• Soil Management: Building healthy soil through practices such as composting, mulching, and cover cropping.
• Water Management: Designing and implementing water-harvesting systems, such as swales, ponds, and greywater systems.
• Plant Selection: Selecting appropriate plants for an edible landscape, including understanding plant needs, functions, and guilds.
• Edible Forest Gardening: Designing and implementing forest gardens, which mimic natural forest ecosystems to produce food.
• Urban Permaculture: Designing edible landscapes in urban environments, including considerations for space constraints and community engagement.
• Animal Integration: Integrating animals into an edible landscape, including poultry, bees, and fish.
• Permaculture Design Process: Applying the permaculture design process to create functional and productive edible landscapes.

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EntryRequirements

  • BasicUnderstandingSubject
  • ProficiencyEnglish
  • ComputerInternetAccess
  • BasicComputerSkills
  • DedicationCompleteCourse

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  • NotAccreditedRecognized
  • NotRegulatedAuthorized
  • ComplementaryFormalQualifications

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CourseFee

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FastTrack GBP £140
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AcceleratedLearningPath
  • ThreeFourHoursPerWeek
  • EarlyCertificateDelivery
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StandardMode GBP £90
CompleteInTwoMonths
FlexibleLearningPace
  • TwoThreeHoursPerWeek
  • RegularCertificateDelivery
  • OpenEnrollmentStartAnytime
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  • FullCourseAccess
  • DigitalCertificate
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GLOBAL CERTIFICATE IN PERMACULTURE FOR EDIBLE LANDSCAPES
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London School of International Business (LSIB)
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05 May 2025
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