Global Certificate in Urban Canning: Best Practices
-- ViewingNowThe Global Certificate in Urban Canning: Best Practices is a comprehensive course designed to meet the growing demand for sustainable and local food production. This certificate program emphasizes the importance of urban canning and preservation techniques, focusing on safety, quality, and efficiency.
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GBP £ 140
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โข Introduction to Urban Canning: Overview of urban canning, its benefits and importance
โข Understanding Food Safety: Best practices for safe food handling and preservation
โข Selecting Suitable Produce: Choosing the right fruits and vegetables for canning
โข Preparing Produce for Canning: Proper techniques for washing, peeling, and cutting
โข Home Canning Equipment: Overview of essential tools and equipment for urban canning
โข Processing Techniques: Hot water bath and pressure canning methods
โข Labeling and Storing Canned Goods: Proper labeling and storage techniques for long-term preservation
โข Troubleshooting Common Issues: Identifying and solving common canning problems
โข Advanced Canning Techniques: Pickling, fermenting, and other advanced canning methods
โข Sustainable Urban Canning: Minimizing waste and promoting sustainability in urban canning
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