Executive Development Programme in Food Safety: Building a High-Performance Culture

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The Executive Development Programme in Food Safety: Building a High-Performance Culture is a certificate course designed to empower professionals with the necessary skills to lead and manage food safety initiatives in their organizations. This program emphasizes the importance of a strong food safety culture in ensuring compliance with regulations, protecting brand reputation, and promoting consumer trust.

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In an era where food safety incidents can have severe consequences, there is a high industry demand for professionals who can drive and maintain a high-performance culture in this critical area. This course equips learners with essential skills, including risk assessment, crisis management, and strategic planning, enabling them to excel in their careers and make significant contributions to their organizations. By completing this program, learners will demonstrate their commitment to food safety and their ability to navigate complex regulatory environments, making them valuable assets in any food-related industry. By fostering a high-performance culture, these professionals will help their organizations thrive in an increasingly competitive marketplace.

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โ€ข Executive Food Safety Leadership
โ€ข Building a Food Safety Management System
โ€ข High-Performance Food Safety Culture Creation
โ€ข Implementing HACCP Principles in Executive Decision Making
โ€ข Food Safety Risk Assessment and Management
โ€ข Compliance and Regulations in the Food Industry
โ€ข Continuous Improvement and Food Safety Auditing
โ€ข Food Safety Communication and Training for Executives
โ€ข Crisis Management and Food Safety Recall Strategies
โ€ข Performance Metrics and Analytics in Food Safety Management

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EXECUTIVE DEVELOPMENT PROGRAMME IN FOOD SAFETY: BUILDING A HIGH-PERFORMANCE CULTURE
ๆŽˆไบˆ็ป™
ๅญฆไน ่€…ๅง“ๅ
ๅทฒๅฎŒๆˆ่ฏพ็จ‹็š„ไบบ
London School of International Business (LSIB)
ๆŽˆไบˆๆ—ฅๆœŸ
05 May 2025
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