Executive Development Programme in Food Security Innovation & Strategy
-- ViewingNowThe Executive Development Programme in Food Security Innovation & Strategy certificate course is a comprehensive program designed to address the growing challenge of global food security. This course is crucial in a world where the population is projected to reach 9 billion by 2050, increasing the demand for food by 70%.
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โข Innovation in Food Security: Understanding the current state of food security, the need for innovation, and how innovation can address food security challenges.
โข Global Food Systems: Examining the global food system, its challenges and opportunities, and the role of innovation in creating a more secure and sustainable food system.
โข Food Security Policy and Strategy: Developing an understanding of food security policy and strategy at the local, national, and global levels, and the role of innovation in shaping these policies and strategies.
โข Technology and Innovation in Food Security: Exploring the latest technologies and innovations in food security, including precision agriculture, vertical farming, and biotechnology.
โข Innovation Management: Learning the principles and best practices of innovation management, including idea generation, prototyping, and scaling.
โข Sustainable Food Production: Understanding sustainable food production practices and how innovation can help to reduce the environmental impact of food production.
โข Food Loss and Waste Reduction: Examining the issue of food loss and waste, and the role of innovation in reducing food waste and increasing food security.
โข Collaboration and Partnerships: Learning the importance of collaboration and partnerships in driving innovation in food security, and how to build effective partnerships.
โข Leadership and Change Management: Developing leadership and change management skills to drive innovation in food security organizations.
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