Global Certificate in Food Safety for Hospitality
-- ViewingNowThe Global Certificate in Food Safety for Hospitality is a comprehensive course designed to provide learners with the essential skills needed to ensure food safety in the hospitality industry. This course highlights the importance of food safety and its impact on public health, making it a critical requirement for hospitality professionals.
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GBP £ 140
GBP £ 202
Save 44% with our special offer
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โข Food Safety Fundamentals: Introduction to food safety, importance of food safety in hospitality, foodborne illnesses
โข Hazard Analysis and Critical Control Points (HACCP): Understanding HACCP, implementing HACCP in hospitality settings
โข Sanitation and Cleaning Practices: Importance of sanitation, cleaning methods, personal hygiene
โข Safe Food Handling: Receiving and storing food, preparing and cooking food, serving and displaying food
โข Pest Management: Understanding pests, preventing pest infestations, integrated pest management
โข Regulations and Compliance: Food safety regulations, compliance requirements, record keeping
โข Crisis Management: Responding to food safety emergencies, developing a crisis management plan
โข Training and Education: Training staff in food safety, ongoing education and certification
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