Certificate in Urban Canning Made Easy
-- viewing nowThe Certificate in Urban Canning Made Easy is a comprehensive course that empowers learners with the essential skills to preserve food through urban canning methods. This course is critical in today's world, where people are increasingly seeking sustainable and cost-effective ways to store food.
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Course Details
• Introduction to Urban Canning
• Understanding Canning Equipment and Supplies
• Preparing Fruits and Vegetables for Canning
• The Science of Canning: Sterilization and Preservation
• Water Bath Canning Techniques
• Pressure Canning for Low-Acid Foods
• Recipes for Jams, Jellies, Pickles, and Preserves
• Troubleshooting Common Canning Issues
• Food Safety and Quality Control in Home Canning
• Creative Canning Projects: Infused Vinegars, Candied Citrus, and More
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