Executive Development Programme in Food & Culture: Global Perspectives
-- ViewingNowThe Executive Development Programme in Food & Culture: Global Perspectives is a certificate course designed to enhance the understanding of food culture and its impact on global business. This programme is critical for professionals seeking to navigate the complex world of food and beverage industries, where cultural sensitivity and global knowledge are essential for success.
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โข Executive Development Programme in Food & Culture: Global Perspectives
โข Food History, Anthropology, and Sociology
โข Global Food Systems and Supply Chain Management
โข Cultural Differences in Food and Dining Etiquette
โข Food Policy, Regulation, and Sustainability
โข Gastronomy and Food Innovation
โข Cross-Cultural Communication in Food and Beverage Industry
โข Food Tourism and Experiential Marketing
โข Case Studies in International Food and Culture
โข Leadership and Change Management in Food and Beverage Businesses
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