Global Certificate in UK Food Safety Trends
-- ViewingNowThe Global Certificate in UK Food Safety Trends is a comprehensive course that provides learners with the latest insights and trends in UK food safety regulations and practices. This course is essential for anyone working in the food industry, as it equips learners with the knowledge and skills necessary to ensure compliance with UK food safety standards, reducing the risk of foodborne illness and protecting their organization's reputation.
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GBP £ 140
GBP £ 202
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โข UK Food Safety Regulations: An overview of the current laws and regulations governing food safety in the UK
โข Microbiological Hazards: Understanding common microorganisms that cause foodborne illnesses and how to control them
โข Food Hygiene Training: Importance of proper food handling and storage practices for food safety
โข HACCP: An introduction to Hazard Analysis and Critical Control Points (HACCP) system and its implementation in food businesses
โข Supply Chain Management: Ensuring food safety throughout the supply chain, from farm to table
โข Food Allergens: Identification and management of common food allergens and labeling requirements
โข Food Inspections and Audits: Understanding the roles of regulatory bodies, inspections, and audits in ensuring food safety
โข Recall Procedures: Developing and implementing effective product recall procedures in case of food safety incidents
โข Emerging Trends: Keeping up-to-date with the latest food safety trends and best practices.
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