Global Certificate in Coffee: Regional Coffee Profiles
-- ViewingNowThe Global Certificate in Coffee: Regional Coffee Profiles is a comprehensive course that equips learners with essential skills for career advancement in the coffee industry. This certificate program dives deep into the world of coffee, exploring its rich history, production processes, and the unique characteristics of major coffee-growing regions.
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โข Coffee Origins and History
โข Major Coffee Growing Regions
โข Coffee Production in Central and South America
โข Coffee Production in Africa and the Middle East
โข Coffee Production in Asia and the Pacific
โข Coffee Tasting and Cupping Techniques
โข Understanding Coffee Processing Methods
โข Coffee Roast Profiles and Flavor Development
โข Sustainability and Social Responsibility in the Coffee Industry
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