Professional Certificate in Post-Harvest Technology & Management
-- ViewingNowThe Professional Certificate in Post-Harvest Technology & Management is a comprehensive course designed to equip learners with essential skills in post-harvest handling, storage, and distribution of perishable goods. This program is critical for individuals seeking to reduce food loss and waste, improve food safety, and increase the shelf life of agricultural products.
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โข Introduction to Post-Harvest Technology & Management
โข Post-Harvest Loss Reduction Strategies
โข Understanding Harvest Techniques for Different Crops
โข Temperature Management in Post-Harvest Processing
โข Post-Harvest Handling, Sorting, and Grading
โข Storage Technologies and Methods
โข Packaging and Transportation of Harvested Crops
โข Post-Harvest Technology: Horticultural Crops
โข Post-Harvest Technology: Grain Crops
โข Post-Harvest Technology: Livestock and Meat Products
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EntryRequirements
- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
- NotRegulatedAuthorized
- ComplementaryFormalQualifications
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- ThreeFourHoursPerWeek
- EarlyCertificateDelivery
- OpenEnrollmentStartAnytime
- TwoThreeHoursPerWeek
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