Global Certificate in Food Safety and the Sustainable Development Goals

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The Global Certificate in Food Safety and Sustainable Development Goals (SDGs) course is a comprehensive program designed to equip learners with critical skills in ensuring food safety, security, and sustainability. This course is of paramount importance in today's world, where food safety issues and sustainable development are at the forefront of global concerns.

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With the increasing demand for safe and sustainable food systems, this course offers a unique blend of theoretical and practical knowledge, making it highly relevant in various industries. It provides learners with a deep understanding of food safety standards, hazard analysis, critical control points (HACCP), and SDGs related to food systems. By enrolling in this course, learners will develop essential skills to address food safety challenges, contribute to sustainable development, and advance their careers in food production, hospitality, nutrition, and public health sectors. The course is an excellent opportunity for professionals seeking to stay updated on the latest food safety trends and SDGs, ensuring a secure and sustainable future for all.

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โ€ข Food Safety Fundamentals
โ€ข Hazard Analysis and Critical Control Points (HACCP)
โ€ข Foodborne Illness Prevention and Control
โ€ข Food Safety Modernization Act (FSMA)
โ€ข Good Manufacturing Practices (GMP) and Good Hygienic Practices (GHP)
โ€ข Food Safety Regulations and Compliance
โ€ข Food Safety Culture and Training
โ€ข Food Safety in Supply Chain Management
โ€ข Sustainable Development Goals (SDGs) and Food Safety
โ€ข Food Safety and Climate Change

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็คบไพ‹่ฏไนฆ่ƒŒๆ™ฏ
GLOBAL CERTIFICATE IN FOOD SAFETY AND THE SUSTAINABLE DEVELOPMENT GOALS
ๆŽˆไบˆ็ป™
ๅญฆไน ่€…ๅง“ๅ
ๅทฒๅฎŒๆˆ่ฏพ็จ‹็š„ไบบ
London School of International Business (LSIB)
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05 May 2025
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